Seeded Loaf

Seeded Loaf

$10.00

Sarah from Rye Goods is the best baker that we know in our region. Every ingredient is sourced organically and then milled and made with love daily. The Seeded Loaf is a wild fermented sourdough loaf made with spelt and filled inside and out with toasted sesame seeds.

Pantry

Each pantry item is curated with integrity and sourced from our farm and farm partners within 150 miles.
  • The Ecology Center

    Fall Field Kit

    Great for little ones to celebrate and learn about the fall season!
    $35.00
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  • Manicaretti

    Corn Fusilli Pasta

    An organic, gluten-free pasta that everyone will enjoy!
    $8.00
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  • Rye Goods Bakery

    Sourdough Loaf

    A country sourdough loaf made with wild-fermented spelt.
    $10.00
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  • The Ecology Center

    Peace Pizza

    Organic half-baked pizza with marinara sauce, oregano, and garlic with an option to add anchovies (Neapolitan Pizza).
    From $18.00
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  • Rye Goods Bakery

    Seeded Loaf

    Made with wild-fermented spelt and sesame seeds inside and out.
    $10.00
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  • Rumiano Cheese Company

    Grass Fed Butter

    Rich, flavorful organic European-style butter.
    $4.25
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  • The Ecology Center

    Jack Cheese

    A mild, buttery, versatile, organic cow's milk cheese.
    $6.00
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  • Rumiano Cheese Company

    Cheddar Cheese

    The ultimate versatile mild California-made cheddar.
    $6.00
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  • Rumiano Cheese Company

    Mozzarella Cheese

    Flavorful, great for melting, and exactly what every pizza needs.
    $6.00
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  • Semolina

    Artisinal Pasta

    The taste and quality of Italy but made locally in LA.
    $8.00
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  • The Ecology Center

    Honey

    From the bees to the bowl, enjoy everyone’s favorite golden honey!
    $12.00
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  • Rye Goods Bakery

    Pan Loaf

    A soft, dense sourdough perfect for sandwiches.
    $10.00
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  • The Ecology Center

    Siesta Tea

    A relaxing blend of flowers and herbs.
    $8.00
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  • Manicaretti

    Buckwheat Tortiglioni Pasta

    Gluten free, Hearty flavor with tender texture, shaped like hollow elbows.
    $8.00
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  • Brick Restaurant

    Handmade Artisanal Pasta

    Made fresh, the day you pick it up. Styles vary.
    From $7.50
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  • Eben Haezer's Happy Hens

    Corn + Soy Free Eggs

    Organic, free-range, corn and soy free eggs from San Diego County.
    $10.00
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  • The Ecology Center

    Pancake Mix

    Made with blue corn grown and milled at our farm.
    $9.00
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  • The Ecology Center

    Tomato Condiment

    Made from our San Marzano tomatoes. Tangy and versatile.
    $12.00
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  • Temecula Olive Oil Company

    Temecula Olive Oil

    Organic, hand-pressed and full-bodied olive oil from Temecula.
    $13.50
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  • Kernel of Truth

    Tortillas

    Authentic, locally-made, delicious, organic.
    $4.00
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  • Steady State Roasting

    Steady State Coffee

    Award-winning, farmer-sourced, and flavor forward.
    $16.00
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  • The Ecology Center

    Mint Digestif Tea

    Blend of organic spearmint, catnip, calendula, and lemongrass.
    $7.00
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  • The Ecology Center

    T-shirt, Rainbow Adult

    Wear our Rainbow Bridge to celebrate culture and diversity.
    $30.00
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  • The Ecology Center

    T-shirt, Rainbow Kids

    Snag our signature rainbow tee for your favorite eco-tots.
    $20.00
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  • The Ecology Center

    Community Table Cookbook

    Recipes for an Ecological Food Future!
    $40.00
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  • The Ecology Center

    The Cody Tote

    Our signature extra large tote was designed by our friends at Struggle Inc.
    $15.00
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  • Aceto Vivo

    Red Wine Vinegar

    Robust and complex. Made with oak-aged Tuscan wine.
    $20.00
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  • The Ecology Center

    Floriani Red Flint Corn Polenta

    Perfect texture for creamy Italian style polenta!
    $10.00
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