Indulge your senses in a delicious treat as ancient as the land we steward. Crafted in alignment with Mesoamerican tradition, our Mexican hot chocolate mix blends ground cacao with warm Ceylon cinnamon and fiery cayenne chile for a deep, bittersweet flavor filled with soul and spirit.
Directions: Whisk 2 tablespoons cocoa mix with 1 cup of milk/milk alternative, 1 tablespoon (or to taste) of preferred sweetener, and a pinch of salt. Heat in a saucepan over medium heat, whisking constantly until cocoa is warm. Turn off heat, serve, and enjoy.
3 oz. jar. Makes 12 servings.